Black Cat Pudding Cups
Minutes Prep Time: 10
Minutes Total Time: 10
Servings: 4
Difficulty: easy
Minutes Prep Time: 10
Minutes Total Time: 10
Servings: 4
Difficulty: easy
1/4 cup creamy peanut butter
1 pkg (13 oz each) Snack Pack® Butterscotch Pudding
4 chocolate sandwich cookies
White, black and red decorating gel
Nutrition information
Nutrient | Amount | % Daily Value |
---|---|---|
Calcium | 95 mg | 9% |
Carbohydrate | 28 g | 9% |
Cholesterol | 0 | |
Total Fat | 13 g | 20% |
Iron | 1 mg | 7% |
Calories | 246 kcal | 12% |
Sodium | 242 mg | 10% |
Protein | 5 g | 11% |
Saturated Fat | 3 g | 17% |
Sugars | 20 g | 2% |
Vitamin C | 0 |
Stir 1 tablespoon peanut butter into each pudding cup; set aside.
Carefully twist apart cookies. Cut 2 cream halves in quarters for ears. Discard remaining 2 cream halves. Gently press each plain half onto 2 quarters to make cat head. Decorate plain halves with gels to resemble face.
Top each pudding cup with a decorated cat face cookie. Serve immediately.
Black Cat Pudding Cups